![]() Featured Story
Tulane University researchers have been awarded a five-year, $3.6 million grant from the National Institutes of Health to study how changing the gut microbiome may ease chronic... |
Sep 08, 2023 - Keith Brannon
A new Tulane University study found that the extra pounds people put on during the COVID-19 pandemic also had an impact on the health of pregnant individuals and their babies in Louisiana. |
Aug 30, 2023 - Barri Bronston
A team of archaeologists led by Tulane has used jungle-penetrating lidar technology to track wealth and status in ancient Maya society. |
Aug 30, 2023 - Barri Bronston
Coastal wetlands and coral reef islands will struggle to grow fast enough to keep pace with rising sea levels driven by climate change, according to a new international study published in Nature and co-authored by a Tulane University researcher. |
Aug 30, 2023 - Andrew Yawn
A new study has found that 12% of Americans are responsible for eating half of all beef consumed on a given day, a finding that may help consumer groups and government agencies craft educational messaging around the negative health and environmental impacts of beef consumption. |
Aug 25, 2023 - Keith Brannon
Younger atrial fibrillation (AFib) patients under 58 years old are most likely to benefit from more personalized, MRI-guided ablation treatments to correct irregular heart rhythms, according to a new artificial intelligence-guided analysis of results from the DECAAF II trial, one of the largest global studies of treatments for heart arrhythmias. |