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September 20, 2018 3:30 PM
 | 
Paula Burch-Celentano pburch@tulane.edu
  

 

 

Hibiscus bloom abundantly in the Louisiana Native Garden outside the Merryl and Sam Israel Jr. Environmental Sciences Building on the uptown campus. Known for its hardy nature and showy flowers, the hibiscus plant has been used to make tea for centuries. Today, the flowers can also be found in syrups and jams.